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Tarta cu capsuni si branza de vaci

Rating: 3.2/10 (53 votes cast)

02 Iulie 2009

Se amesteca 250 g branza de vaci cu 200 g zahar pudra
Capsunile spalate si scurse pe o sita se pun pe o farfurie impreuna cu 100 g zahar.In sucul format se adauga 40 g gelatina,se amesteca cu branza,5 pliculete de zahar vanilat,400 g frisca ,capsuni taiate in jumatate.
Aceasta compozitie se pune intr-un vas Yena,se orneaza si se pune in frigider pt 2-3 ore. Simplu, dietetic si gustos!


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